The Philosophy Of Eating
Boston: Houghton, Osgood, 1879. Revised. Hardcover. 8vo. hardcover in brown cloth over royal blue cloth, lined and lettered in gilt. The Tenth Edition, Revised and Enlarged. 426 pp. A tight, near fine example, gilt bright, minor wear to the extremities. Ownership signature and date of 1879 top portion of title.....